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Coffee with TINE® Brunost™

A classic latte topped with a layer of grated caramel cheese for a sweet and salty touch.

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Cook Time: 3 mins

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Prep Time: 2 mins

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Serves: 1

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INGREDIENTS
  • 1 cup coffee with foam, warm or iced
  • 15 g TINE® Brunost


Recipe by TINE® BRUNOST™

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PREPARATIONS
  • Make your coffee, warm or iced, with foam layer on top. The foam will prevent the cheese from sinking to the bottom.
  • Grate fresh TINE® Brunost over the foam just before serving.

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