Easy Sausage Pizza
Take all the delicious flavors of this pizza standard and remove all of the hassle and fuss. When craving pizza and very little time to make a homemade crust, this Johnsonville recipe offers a great alternative that’s bursting with big flavor.
Cook Time: 15 mins
Prep Time: 10 mins
Serves: 6
• 1 package (16 ounces) JOHNSONVILLE Mild Italian Ground Sausage, Sweet Italian Ground Sausage, Hot Italian Ground Sausage or 1 package (19 ounces) JOHNSONVILLE Mild Italian Sausage, Sweet Italian Sausage, Hot Italian Sausage, casings removed
• 1 package (24 ounces) prepared gourmet pizza crusts (2 crusts)
• 1 ½ cups pizza sauce
• 2 ½ cups shredded Italian blend cheese
• 1 medium green bell pepper, chopped
Recipe by Johnsonville
• Preheat oven to 425°F.
• Place two pizza crusts on baking sheets or pizza pans. Spread 3/4 cup pizza sauce over each crust.
• Sprinkle each pizza with 1 cup cheese. Pinch sausage into 1-inch pieces and arrange on pizzas.
• Sprinkle with green pepper and remaining cheese.
• Bake until sausage is browned and cooked through; 10-15 minutes.
Recipe Products
Johnsonville Mild Italian Raw Sausage (Frozen)
Johnsonville Hot Italian Raw Sausage (Frozen)
